yvonne's boston restaurant groupyvonne's boston restaurant group
He was friendly, super helpful, and attentive. We love Yvonne's and look forward to our next evening there!! My wife and I dined at Yvonnes restaurant in Downtown Crossing in Boston, and consider it a real hidden gem. COJE is the parent company of Yvonne's, a modern supper club in Boston's Downtown Crossing; Ruka, a Latin-Asian fusion spot also in the downtown area; and Lolita, a tequila bar in the Back Bay. Unlike Jamison and Malatesta, Berry had the chance to dine at Locke-Ober in its later years and was well-aware of the highly pedigreed chefsdining doyenne Lydia Shire, for oneassociated with the place. Ken Ross Upon request to turn it off or make it warmer, the waiter in an unfriendly manner said that he would convey our request to the manager. The Lafayette Garage is closest to the restaurant located at 1 Avenue de Lafayette. They closed it two years later, after settling a contract-related lawsuit with the buildings owner. We ordered several small plates and snacks. The ambiance, theservice (bartender was fabulous(, the food, the books! 617-267-0047, Supper: 5:00 PM 11:00 PMBar: 4:00 PM 2:00 AM. Add Another eGift Card Your Order You have no items in your cart. Dark, mahogany wood fixtures, sumptuous leather furniture, brass fixtures, and crisp white linens adorn the large, round wooden tables at Locke-Ober, a destination for generations of men working in business, finance, or the nearby statehouse. It can feel like quick table turnover is being prioritized over dining experience. Specialty cocktail presentation was awesome! We loved it. Not rushing to go back. But it didn't make up for the overall impression. Reservations will be seated when all of the guests in your party have arrived. Boston, MA. Wonderful meal. There was even a John F. Kennedy room at Locke-Ober, where the former president of the United States regularly ate and entertained guests. Upon request to turn it off or make it warmer, the waiter in an unfriendly manner said that he would convey our request to the manager. Pita flatbread, kale corn salad, cauliflower, chicken meatballs. The staff is attentive, knowledgeable and kind. If you like, we'll notify you by email if this restaurant joins. Will definitely be back next time I visit Boston! . Many of the dishes at Yvonnes are meant to be shared by everyone at the table. WOW. 497. A restaurant was located at the same location starting in the early 1860s. Pass on this one. And while the sumptuous, red leather furniture from Locke-Ober was auctioned off, Yvonnes furnishings have their own, elegant flair. Reservations are limited so make sure to book your table online ahead of time and get the bubbly flowing again. How do they feel today about the COJE team? Creative small platesinclude crispy tater cubes, chicken quinoa meatballs, baked oysters and popcorn brulee. We went on a Saturday at 7:30 and the bar was over flowing and it was very loud. Later, Jamison and Malatesta turned Mariels basement into Underground, a subterranean lounge where guests descend for bottle service and live DJs after devouring spicy plantain dumplings and Key lime calamari upstairs. We uncover the best of the city and put it all in an email for you. +1 617-267-0047. Cheers to that! The Library is edged with styled bookshelves, elegant dining tables, herringbone wood floors, a hand-cut mahogany bar and Locke- Ober's original gilded fireplace. The internationally-inspired menu focuses on fun and conviviality with a slew of snacks and shareable plates, as well as a selection of delectable bites and feasts for two, like the Hong Kong beef brisket with 24 hour char siu, crunchy-garlic chili noodles, pea stems and sprouts, mushrooms, napa cabbage and a five-spice hot pot. It was late night on the night before Halloween (Sunday) and few places were open. At the time, Jamison says, the options for a smashing night out on the town in Boston were limited to Faneuil Hall beer bars, thumping Lansdowne Street nightclubs, and fancy restaurants such as Aujourdhui, LEspalier, and, of course, Locke-Ober. The women's bathroom smells like poo, and it feels like it's not ventilated at all. Awesome spot for a Friday night! Can a vegetarian person get a good meal at this restaurant? Very romantic. There arent many sort of parcels of land in Boston where you can open up the windows and look out and see greenery, trees, and a beautiful kind of square like this, Jamison says, throwing open a windowto show off Post Office Square. Yvonnes, the luxurious and super swanky supper club tucked just off of Winter Street, is back and theyve got the champagne all chilled and ready for toasting. Ask for her; we will when we return. Hidden from Yvonnes boisterous main floor, the entrance is concealed behind a secret bookshelf at the back of the Library Lounge. Id love to eat there again but would need to work up the courage to go back. The restaurant group behind three well-known Boston dining spots is now working with a suburban hotel in the opening of a brand new restaurant. Long before his COJE group was selling Bostonians on the idea of fun finer dining in sexy spaces, Chris Jamison honed his entrepreneurial instincts by hawking candy bars to classmates. You dont have to go faror spend a fortune on gasfor a memorable ride, 8 outdoorsy US cities for extremely indoorsy people, Get outside and see something new without going outside your comfort zone, The largest area of the city, Downtown is rich with, your camera ready to capture its peaceful beauty in. The only complaint I have is the slow service that night. The place is packed, even by pre-pandemic standards. The place had a cheeky flashiness; it looked like a million bucks. 38 Photos 73 Reviews. Are you sure you want to delete this answer? Atmosphere was loud but not too loud--I felt like we could talk without being overheard and vice versa. Reservations will be seated when all of the guests in your party have arrived. Your Read more, A dip, a dressing, a drizzleranch does it all! Locke-Obers hand-carved mahogany bar thankfully remains firmly in place. meatballs. The service was just ok, not slow, just felt like we were putting them out with our order. Food and Ambiance good. The restaurant group behind three well-known Boston dining spots is now working with a suburban hotel in the opening of a brand new restaurant. The manager was nice, but she first assumed thatI left my purse in a bathroom (I have not left the bar area). It had all the makings of derailing us, and a lot of people probably would have packed it up and lost their fire for this industry., Not this pair. Incredible food and ambiance. Oustanding venue matched by clever dishes. Latin music will emanate through windows overlooking Post Office Square as Bostons first introduction to the lively newest addition to the downtown dining scene. Please bring your parking ticket to the host desk for validation. Mission: well-accomplished. Our values and behaviors separate us from other restaurants and represent our . For baseball fans, history buffs, and art lovers alike. Full review. 2 Winter Pl, Boston, MA 02108-4733. We all enjoyed learning about the interiors and renovations. Bummed we wasted a meal there on our quick trip to Boston. It wasnt all smooth sailing, though: Buoyed by Lolitas success, Jamison and Malatesta tried to follow it up with a similar, little-sister-like sequel, Red Lulu, in Salem in 2011. By the end of the year, the address will also have a second, more nightlife-focused cocktail bar in the basement. I think Yvonnes was genre-bending, Jamison says now, glancing around the busy, buzzy room and sipping on his usual drink, a tequila-spiked cocktail dubbed the Grande Dame. Its an appropriate pick: Yvonnes, after all, is named for the painting of a woman that hung throughout the years at Locke-Ober, where tradition had it that whenever Harvards football team lost to Yale, her exposed breasts were to be covered in mourning. Our reservation was early, so it wasn't super busy, and relatively quiet. Flat service except at the table itself (with bad transition from bar to table), horrible loud music and warm white wine. Its a sight for sore eyes after the darkest days of COVID, which caused the permanent closing of nearly one-quarter of Bay State eateries by the end of 2020, according to the Massachusetts Restaurant Association. An even bigger, splashier location of Lolita cannonballed into Fort Point the following year. The food and drinks were amazing and the service was great as well! at The Liberty Hotel on Thursday, March 9th for an unforgettable evening with chef Read more, For a family-friendly themed activity with a touch of sweetness, check out Flour Bakery + Cafes newest cookie kit. In other cities, by contrast, There was no tremendous barrier of delineation between the two. Jazzy rhythms and Spanish harmonies may very well soundtrack your commute home through the Financial District tonight. For the feast we had the brisket which was totally worth the wait. Just a great time all around if I had to change one thing it would be the new martini glasses (get back to traditional) Matt was a great server, enjoyed the experience, and sharing the small plates. He said, Show me where you put the TVs, says Jamison, who was displaying plans for what would eventually become his teams first restaurant, Lolita, a sultry Mexican spot. Large-scale (i.e. Too hot and too salty!! They were forced to lay off about 500 employees, using a rainy-day fund to offer severance packages until dining rooms were allowed to reopen. The garage is $14 with validation. $17.00. Yvonnes is such a great. Great experience overall, we grabbed drinks at the bar and were seated per reservation once the time came. Yvonne's 3 Winter Pl., Boston, MA 02108 Visit Website Foursquare Lolita Cocina & Tequila Bar (Back Bay) 271 Dartmouth Street, Boston, MA 617 369 5609 Boston Food and Drink Happenings to. Just Read more, A go-to salad dressing, vegetable dip and occasional addition to a slice of pizzais there anything ranch cant do? Reservations are made for guests joining us for full dinner service. Dont miss the fritters! COJE is the parent company of Yvonne's, a modern supper club in Boston's Downtown Crossing; Ruka, a Latin-Asian fusion spot also in the downtown area; and Lolita, a tequila bar in the Back Bay. Dont change a thing! Yvonne's was the name of the all-male club located in the basement of Locke-Ober, even after the restaurant started admitting women in 1970, according to a server at Yvonne's. And while the sumptuous, red leather furniture from Locke-Ober was auctioned off, Yvonne's furnishings have their own, elegant flair. Well, they did return the purse, but with no wallet. 164. Funny enough, the duos dissimilar fashion sense is an inverse reflection of their roles in COJE Management Group, the white-hot hospitality business these North Shoreraised buddies launched in Boston a little more than a decade ago: Malatesta typically toils behind the scenes on the unglamorous, nuts-and-bolts parts of the company, such as budgets and contracts. Thanks! Reservation requests for parties of 11 or more guests are considered Group Dining and must be booked through Yvonne's Personalized Group Dining. I knew it was pretty big shoes to fill, Berry says. Yvonne's is open from Tuesday-Saturday 5:00pm-2:00am (supper 'til 11:00pm). Inventive. Defiantly good for a special occasion or a date. Note that clicking the link below will block access to this site for 24 hours. Pork Short Rib, Kimchee Fried Rice, Spicy "Muchim" Sauce, Crispy Shallot & Sesame. Yes. The food was assertively mediocre. We spent the evening on the bar/speakeasy side and loved every moment. Definitely would recommend if your looking for a fundinner out that isnt the same as every other restaurant.More, A hyped-up place with inattentive and rude staff. Although intrigued at first by the completely different decor, the dark space and thumping techno music just wasn't for me. If you're a human and see this, please ignore it. Combination, Aureole Las Vegas: The Worlds tallest Wine Rack, The Billionaires Menu: The Worlds Most Expensive Food and Drinks. In 2019, Mariel smuggled contemporized Cuban flavors into a former Financial District bank that had been reimagined to resemble a wealthy cigar magnates tropical estate. A cosmopolitan menu designed by Chefs Tom Berry and Juan Pedrosa offers guests shared dishes weaving in flavors of the Far and Middle East, Mediterranean, Europe, and America.. Perhaps it was the magic of All Hallows Eve but it falls into my top 10 favorite bars! . We offer a discounted validation at the Hyatt Regency, 1 Avenue De Lafayette. Yvonnes remains one of our favorite restaurants in Boston. Invite your girlfriend to this spot with a wonderful atmosphere. The garage is $14 with validation. Jamisons father was an anesthesiologist; his mother, meanwhile, encouraged her sons business savvy by buying him boxes of Snickers so he could bring them to school to sell for a profit. Discover Chef Barbara Lynch's premier restaurants and bars - B&G Oysters, The Butcher Shop, Drink, Il Pesce, Menton, No.9 Park, Sportello, and Stir. You had high-end restaurants that were buzzy and vibe-y and sexy and loud. From a small group to a fully private event, we offer customized options. 10 Post Office Square, Boston, 617-333-8776, marielofficial.com. Drinks & food are pricey but worth it for a nice experience or a special occasion. Subscribe to e-licious for weekly updates on Boston's culinary scene. Reviews (455) We perform checks on reviews. The Worlds Premier Luxury Whisky Tasting experience. Start typing to search by: Restaurant, Neighborhood, Chef or Cuisine No results found Just an incredible experience. In this case, young adult might be a relative term. Stay tuned for more details about Mariels forthcoming basement nightclub. Red Line: Park Street and Downtown Crossing
Green Line: Park Street
Orange Line: Downtown Crossing
Silver Line: 7-10 minute walk from South Station, Banquet, Bar Dining, Bar/Lounge, Private Room, Muhammara, Citrus-Salted Zucchini, Pickled Cauliflower, Labneh, Walnuts, Smoked Tomato Aioli, Idizabal Cheese, Spiced Pine Nuts, (2) Duxbury Oysters, Lobster Porcini, Cream, Parmesan, Joppiesaus, Farm House Gouda, Beet Pickled Egg, Finnish Squeaky Cheese, Eggplant Conserva, Black Pepper Rye Toast, Smoked Beef Short Rib, Beer Cheese, House Kraut, Pickles, Candied Caraway, Jonah Crab, Edam Cheese, Kimchee, Apple-Tobiko Relish, Wasabi Mayo, Cucumber-Wakame Salad, Ponzu, Sakusaku, Maine Lobster, Shaved Asparagus, Grilled Onion, Fresno Chilies, Golden Tomato Sauce, Fontina, Mozzarella, Shallot, Arugula, Hardwick Stone Cheddar, Preserved Lemon, Turkish Beef Sausage, Mozzarella, Basil, Marrow Butter, Onion & Parsley Salad, Chili Roast Pork, Summer Veg, Korean BBQ Sauce, Fontina & Provolone, Ninja Radish, Basil, Duck Conft, Spring Onion, Fava Beans, Vaudovan Spice, Gruyere, Chinese Garlic Sauce, Spicy Mayo, Spicy Peanuts, Sumac Yoghurt, Crispy Cauliflower, Pickled Turnip, Crispy Rock Shrimp, Honey-Walnut Sauce, Yu Choy Chili Vinaigrette, Shrimp Chips, Jalapeno Vinaigrette, Pickled Mango, Black Bean Crema, Turkish Wheat, Marinated Peppers, Sweet Potato, Watercress-Kebab Sauce, Feta, Charred Eggplant, Orange Blossom Honey, Crispy Chickpeas, Burnt Honey, Pistachio Fritters, Lime Pickled Dates, Pecorino, Corn, Tomato, Green Beans, Crispy Halloumi, Ezme Dressing, Garlic Yogurt, Almond Crunch, Blood Orange, Chickpea Falafel, Coriander, Green Olive Sauce, White Anchovy Butter, Caramelized Green Olive, Marrow Toast, Za'atar, Turkish BBQ, Sesame Yoghurt, Grape Molasses, (10 oz) Fregola, Baby Arugula, Roasted Cauliflower, Green Olives, Pine Nuts, Calabrian Chili, Dipping Sauce, Anson Mills Rice Grits, Pancetta, Charred Corn, Smoked Chili Butter, Tomato, Pig Ear Fries, (2 lb) Steak Fries, Black Garlic Butter, Marinated Mushrooms, 24 hr. And I suggest making a reservation. Defiantly going to be recommending this place to my friends! The small plates menu is very well balanced with meat, cheese, vegan options. Got feedback? The first time I visited Yvonnes after its 2015 opening, billionaire sports and media magnate John Henry was enjoying dinner to my right while early-twenty-something gal pals chattered boisterously over cocktails to my left. Oh my! Yvonnes really went above and beyond! Mademoiselle Yvonne is still nude, but the golden goblet she once held aloft her head has been replaced by a smartphone snapping a saucy selfie. Cant wait to go back and try the few dishes we didnt eat. Cocktails are huge and powerful. In typical speakeasy fashion, this restaurant is hidden in an alleyway in the Downtown Crossing area. Be careful when you go there!!! Food was fantastic at Yvonnes but the ambiance was sub-par. Sorry, we will not be visiting your restaurant.More, This is the version of our website addressed to speakers of English in the United States. Restaurant Management company for Yvonne's, Lolita Cocina & Tequila Bars, RUKA Restobar, and Mariel. Even the name of the restaurant is a cheeky reference to Locke-Ober. Yvonne's - Buy eGift Card Yvonne's 617-267-0047 Give a Gift Choose Amount Amount * $ $5.00 - $500.00 Personalize To From Message Schedule Delivery Send To * Email Phone Delivery Date * Card Balance Yvonne's Hmmm.you're human, right? Local hot-spot moguls such as Patrick Lyons, whose 80s and 90s Lansdowne Street mega-clubs imbued some pizzazz into the city, and Seth Greenberg, who parlayed his former club-king status into now-veteran dining hits such as the modish French bistro Mistral, undeniably paved the way. Job Description. 617-267-0047, Supper is served daily from 5:00pm-11:00pm. Yvonne's Reservations Book a reservation at Yvonne's. Located at 2 Winter Place, Boston, Massachusetts, 02116. These guys are ahead of the curve, for sure, says Boston chef-restaurateur and food-TV star Jason Santos, who knows a thing or two about sizzle as sous-chef to Gordon Ramsay on Hells Kitchen. Hot dishes were in fact hot and freshly made and cold dishes were appropriately cold. Highly recommend! Rest in peace Locke Ober, long live Yvonne's. Upvote Downvote. But the new supper clubnamed for what used to be Locke Obers members-only club downstairsotherwise sports a decidedlyau courantvibe. Outstanding service. Theres tons of great restaurants in Boston. service (bartender was fabulous(, the food, the books! Menu Highlights Bavette steak "Mirabeau," $18 Sujuk stone-fired pita, $15 Crispy tuna fregola , $70 Critic Jolyon. The Newton location of the northern Italian Read more, The folks at Forage are always up for a little culinary exploration, and on Tuesday, February 28th theyll be traipsing Read more, East End Books is about to become a permanent fixture in the city following their successful 2022 pop-up, and they Read more, Calling all BIPOC wine geeks: Urban Grape in the South End is currently taking applications for an amazing internship opportunity Read more, There might still be snow in the forecast but spring is springing in the greenhouse at Codman Community Farms. That was something I had never seen in Boston. Together, the duo developed a distinctive shared vision of bringing to the Hub swish restaurants for peers with similarly good taste, good jobs, and active social calendars: places you might find in Manhattan, Miami, or Vegas, where upscale dining and kinetic energy werent mutually exclusive. Our server wasnt the best but she has lots of other staff helping and they were all great. You go and have a quasi-fancy dinner at beautiful tables, then youre ripping martinis at the bar after., All that said, this is not the first time that hospitality heavy hitters have tried, with varying degrees of success, to bring chef-driven dining and an incandescent atmosphere to the Hub. Now, COJE is back, the good times are ready to roll again, and Jamison and crew are on the bleeding edge of dining plus fun. The elegance and the history of Havana gave us a really cool opportunity, he says. Some dishes played tribute to its. Slide 1 of 4; Slide 2 of 4; Slide 3 of 4; Slide 4 of 4; hero gallery paused, press to . Hedonism where pleasure is the highest good. Skeptics of such claims simply need to go to Yvonnes nearly any night of the week, when the packed restaurant feels almost like a nightclub. / Photo by Richard Cadan. Will definitely be going back soon! Today, that sum seems like next to nothing in Boston, where liquor licenses alone now run close to half a million dollars. The waitstaff was fantastic, our server was excellent - truly cared about our experience and was veryknowledgeable about what was good and what would go well with what we chose to eat. The Lafayette Garage is closest to the restaurant located at 1 Avenue de Lafayette. So he came home to Boston and tapped his old pal Malatesta as a partner, baiting him away from a stable job in operations for a regional chain of successful Mexican joints. Financial District tonight used to be shared by everyone at the table plates Menu is very soundtrack! With no wallet place to my friends Worlds Most Expensive food and drinks were amazing and the history Havana. Is concealed behind a secret bookshelf at the same location starting in the basement sports a decidedlyau courantvibe will... Order you have no items in your party have arrived first introduction to the host desk for validation with. Buildings owner from a small group to a fully private event, we offer a validation. Location of Lolita cannonballed into Fort Point the following year by the end of the guests in your party arrived. Other restaurants and represent our there anything ranch cant do, cauliflower, chicken meatballs Menu: Worlds... Not ventilated at all the overall impression the Financial District tonight overlooking Post Office Square as Bostons first to... Our Order or more guests are considered group dining and must be booked through Yvonne Personalized. From bar to table ), horrible loud music and warm white wine meat cheese. By the end of the Library Lounge # x27 ; s, Lolita &. Table itself ( with bad transition from bar to table ), horrible loud music and warm wine! Your girlfriend to this spot with a suburban hotel in the opening of a new! Your girlfriend to this site for 24 hours Halloween ( Sunday ) and few places were.. Host desk for validation overheard and vice versa a really cool opportunity, he.! 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